Ramson pesto, artichoke and Grana Padano

Shrimps, squid, nduja and lightly spicy tomato sauce

Ramson butter, creamy potato, Madeira sauce, pickled pumpkin and spinach

Spring cabbage, pak choy, creamy parsnip, almond and roast chicken veloute

Ragout of ceps, chanterelles, oyster mushrooms, smoked bacon, romanesco

and Java pepper sauce