ROASTED PUMPKIN AGNOLOTTI PASTA
18 €
Creamy saffron sauce, spicy pumpkin seeds, chorizo oil
CHANTARELLE AND ZUCCHINI PIE
18 €
Creamy mushroom ragout, caramelized onion, cedar nuts and Comté cheese
SAAREMAA VENISON LASAGNE
20 €
Slowly cooked venison ragout, truffle, tomato compote, Grana Padano sauce
CHICKEN KIEV
22 €
Ramson butter, creamy potato, pickled pumpkin and spinach, Madeira sauce
STEAMED WILD TROUT (L)
24 €
Parsnip, jerusalem artichoke, paradise apples, pak choy, walnuts and quince velouté sauce
“OSSO BUCCO”
28 €
Creamy ramson potato, pickled carrots, persillade and roasted tomato sauce